Apostle Hot Sauce

Saint Phillip – Roasted Capsicum & Chilli
This slow roasted blend of capsicum, cayenne chillies and smoked jalapenos create a rich, vibrant sauce with a smoky depth of flavour in our take on a classic red hot sauce. Phillip is the perfect all-rounder for eggs, fries, burgers, salads, nachos – you name it.
Ingredients:
Red wine vinegar, capsicum (24.9%), chilli (12%), onion, smoked paprika, garlic powder, salt, cumin, pepper.

Saint Peter – Kiwifruit & Kawakawa Verde
A unique blend of tangy kiwifruit, peppery New Zealand Kawakawa and locally grown jalapeños makes for a super fresh and colourful verde. This piquant salsa verde is perfect for adding a zesty bite to all your favorite comfort foods like fish tacos, guacamole and even cheese toasties.
Ingredients:
Organic apple cider vinegar, kiwifruit (23%), capsicum, jalapeño, salt, kawakawa (less than 1%).

Saint John – Mango, Turmeric & Ginger
A perfectly balanced blend of succulent mango, refreshing ginger & vibrant turmeric create this uniquely fruity hot sauce. A delicious and colourful addition to fried chicken, salads, tacos or even on poached eggs.
Ingredients:
Mango puree (39%) (mango, sugar, citric acid), organic apple cider vinegar, carrot, chilli, salt, ginger (less than 1%), turmeric (less than 1%), pepper.